How to Make Homemade Strawberries cheese cake with rum whipped cream and pistacchio
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Citrus fruit will be one of the greatest things that you can have for your desserts, as opposed to having a piece of cake or even ice cream. Most of the nutrition in citrus fruit, including vitamin C, are also required for maintaining your health. You may also want to combine a couple of things like orange sections, shredded coconut combined with a teaspoon of honey.
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We hope you got insight from reading it, now let's go back to strawberries cheese cake with rum whipped cream and pistacchio recipe. To make strawberries cheese cake with rum whipped cream and pistacchio you only need 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Strawberries cheese cake with rum whipped cream and pistacchio:
- Use 800 g of soft cheese.
- Use 13 spoons of castar sugar.
- Get 150 g of fresh strawberries.
- Get 500 g of double creame.
- Provide 400 g of digestive biscuits.
- You need 100 g of butter.
- Prepare 20 ml of rum.
- Get 100 g of crushed pistacchio.
Instructions to make Strawberries cheese cake with rum whipped cream and pistacchio:
- Mix on cutter the digestive biscuits,put them in a bowl and stir with the butter.
- In a different bowl, blend the strawberries.
- Add the sugar on the blended strawberries, add soft cheese and beat them til sugar is melt and absorbed.
- Add 300 ml of double creame and whip all together with strawberries until is done.
- In an other bowl whip the rest of 200 ml of double creame with rum.
- Set in a glass 2 spoons of digestive biscuits, proceed whit strawberries cheese cake, and finish with a top of whipped cream and rum with pistacchio.
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