Recipe of Favorite Pickled Cucumber

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Before you jump to Pickled Cucumber recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Feed On Will Certainly Effect Your Health.

The one thing that some of you may already understand is that by consuming the right foods can have a huge effect on your health. You should also realize that there are foods that you will need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you will get from these fast food places are foods that are extremely unhealthy, loaded with fat and typically have little to no nourishment. That is why we are going to be going over the healthy foods that you should be eating that will have a positive effect on your health.

Also when you are trying to find a snack to hold you over in between meals, grab a handful of nuts or even seeds. One of the health benefits of these kinds of nuts and seeds would be the Omega-3 and Omega-6 that can be found in them. Your system will use these kinds of fatty acids as a source for creating hormones that your body demands to stay healthy. A number of these hormones that are needed are only able to be produced by having these fatty acids throughout your diet.

By following a few of the suggestions above you will notice that you'll be living a healthier life. Also if you remove all the processed foods that you shouldn't be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to pickled cucumber recipe. You can have pickled cucumber using 5 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Pickled Cucumber:

1. Provide 1 of medium cucumber (approximately 200g in this recipe).
2. Provide 2 tbsp of Sugar.
3. You need 1 1/2-2 tsp of Salt.
4. Use 2 tsp of Mustard.
5. Prepare of Ratio is totally up to you.  Try it then make your own taste next time.

Instructions to make Pickled Cucumber:

1. Cut a cucumber (see picture) and cut out the core..
2. Put the cucumber into a 500ml Container or a plastic bag..
3. Mix all ingredients well. That’t it!! Keep in the fridge until served. Keeping over night, taste will be much Milder and delicious. Shake some times..

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