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Recipe of Perfect Strawpri Explosion

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Strawpri Explosion

Before you jump to Strawpri Explosion recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

In general, people have been conditioned to think that "comfort" foods are terrible for the body and should be avoided. But if your comfort food is candy or junk food this might be true. At times, comfort foods can be very healthy and good for us to eat. Some foods really do elevate your mood when you consume them. If you feel a little bit down and you're in need of a happiness pick me up, try a few of these.

Green tea is truly excellent for your mood. You were simply waiting to read that here, weren't you? Green tea is found to be chock-full of an amino acid called L-theanine. Studies have shown that this amino acid actually stimulates brain waves. This helps sharpen your mental energy while simultaneously relaxing the rest of your body. You knew green tea could help you become better. Now you know that green tea helps you to lift your moods too!

So you see, you don't need to eat junk food or foods that are bad for you to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let's go back to strawpri explosion recipe. You can cook strawpri explosion using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Strawpri Explosion:

  1. You need of Pineapple juice.
  2. Take 7 of strawberries.
  3. Prepare 5 of Glace cherries.
  4. Provide 5 of large Ice cubes.
  5. You need of Malibu(optional).
  6. Prepare 1 1/2 tsp of sugar.
  7. Use of Mint.
  8. You need of Garnishes.
  9. Use of Mint.
  10. Take of Strawberry.

Instructions to make Strawpri Explosion:

  1. Use the strawberries and cut them in half then place in blender. Also, add the glace cherries,ice and pineapple juice..
  2. Then blend until a slushie like texture.If any large clumps of ice take out..
  3. Add the malibu if wanted, mint and sugar,then blend until all is blended..
  4. Pour into glasses and garnish with the last strawberry and mint leaves.As in the picture..

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