Recipe of Award-winning Cashew Cream Brunch Parfait

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Before you jump to Cashew Cream Brunch Parfait recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Feed On Are Going To Effect Your Health.

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Also when it comes to having a dessert soon after your meals you should think about having various citrus fruits. Citrus fruits also present you with vitamin C, together with other vitamins and minerals that can help keep you healthy. Something you might want to try for one of your desserts is actually to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

By following some of the suggestions above you will notice that you'll be living a healthier life. Also if you cut out all the processed foods that you shouldn't be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to cashew cream brunch parfait recipe. To cook cashew cream brunch parfait you need 14 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Cashew Cream Brunch Parfait:

1. Provide of Cashew Cream Instructions.
2. Provide 2 cups of raw unsalted cashews (soaked for minium of 6 hours).
3. You need 1 cup of filtered water.
4. Prepare 2 of tblspn of pure maple syrup.
5. Provide 1 of tspn of pure vanilla extract.
6. Use 1/2 of organic lemon squeezed (see note at bottom).
7. Prepare pinch of sea salt to bring out flavor.
8. Provide of Crunchy /Chewy Mix Instructions.
9. Prepare 1/2 cup of raw walnuts, raw sliced almonds, raw pumpkin seeds.
10. Use 1/4 of dried cranberries.
11. Provide 1/4 cup of shelled hemp seeds.
12. Take of Happy Berries Instuctions.
13. Take 1 cup of each of any berries that make you happy.
14. Get of (strawberries, blueberries, blackberries raspberries).

Instructions to make Cashew Cream Brunch Parfait:

1. Place raw cashews in a bowl, completely cover with water and put in fridge for minimum of 6 hours or overnight. Drain cashews and put in high speed blender. Add filtered water, maple syrup, vanilla, lemon and salt. Blend on high for until you see a smooth, creamy texture. Taste and add small amounts of cream ingredients to make it taste amazing to you. Place in an airtight container and allow to thicken for a few hours in fridge..
2. Gently chop all the nuts into fun bite site pieces. Don't worry if you have crumbs, they work too. Chop dried cranberries to small pieces and combine with nuts and hemp seeds..
3. Creation stage. You can be super creative here and use any container that shows off your creation like a martini glass, wine glass, any fancy container. Here, I layered the nuts and berries at the bottom of the cup, added 1/4 cup cashew cream and repeated the same unti the cup was full. If your dishes look appealing, a message gets sent to the belly and brain that good food is on is way. Enjoy!.
4. Notes - I added lemon juice because I find it brings out the freshness and I am addicted to anything lemon or lime. Feel free to omit..

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