Easiest Way to Prepare Perfect Tea scones

Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Tea scones recipe here. We also have wide variety of recipes to try.

Before you jump to Tea scones recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

A lot of us think that comfort foods are not good for us and that we need to avoid them. Sometimes, if your comfort food is a high sugar food or some other junk food, this is very true. Other times, though, comfort foods can be altogether nourishing and it's good for you to consume them. A number of foods actually do boost your mood when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

Put together a trail mix from seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all great for elevating your mood. This is because seeds and nuts have a lot of magnesium which boosts your brain's serotonin levels. Serotonin is referred to as the "feel good" chemical substance and it tells your brain how you should be feeling day in and day out. The more serotonin in your brain, the happier you'll feel. Not only that but nuts, in particular, are a great protein food source.

You can see, you don't need to eat junk food or foods that are not good for you so you can feel better! Go with these tips instead!

We hope you got benefit from reading it, now let's go back to tea scones recipe. To make tea scones you only need 6 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Tea scones:

1. Get 100 gm of Flour.
2. Use 40 gm of Sugar.
3. Get 40 gm of Magerine.
4. Take 1/2 of Egg.
5. Provide 5 gm of Baking powder.
6. You need of Sultanas 1tsp (optional).

Instructions to make Tea scones:

1. Preheat your oven as for Jiko users always preheat 10minutes before baking.
2. Cream sugar +Magerine till white and fluffy.
3. Add egg little by little then fold in flour and baking powder to ur creamy mixture.
4. Mix in the sultanas.
5. Grease in ur mould, there's a new mixture called "Goop" u use quarter cup vegetable fat,quarter cup flour and quarter cup cooking oil, u will forget using parchment paper.
6. Cut the dough with pastry cutter Nb: dont roll, eggwash the dough add sultanas and bake for 20 min.,enjoy with a cup of tea.

If you find this Tea scones recipe useful please share it to your friends or family, thank you and good luck.