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Steps to Make Favorite Victoria Sandwich

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Victoria Sandwich

Before you jump to Victoria Sandwich recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Eat.

With regards to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. One of the foods you ought to be avoiding is just about any foods you get at a fast food place. The foods that you get from these fast food places are usually foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. You will be pleased to know that we are going to inform you of a few of the foods that you should be eating every day.

Nuts as well as different seeds is a much better option when you are trying to find a quick snack to enjoy. One of many health benefits of these kinds of nuts and seeds would be the Omega-3 and Omega-6 that can be present in them. Your entire body will use these kinds of fatty acids as a foundation for creating hormones which your body demands to stay healthy. Something you may not realize is that several hormones that you need will only be able to be created when you have these types of fatty acids.

If you decide that your overall health is important to you, you ought to take these tips to heart. Also if you cut out all the unhealthy food that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to victoria sandwich recipe. You can have victoria sandwich using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Victoria Sandwich:

  1. Get 100 g of Margarine.
  2. Get 100 g of Caster Sugar.
  3. Take 2 of eggs.
  4. Use 100 g of Flour.
  5. Provide 5 g of Baking Powder.

Instructions to make Victoria Sandwich:

  1. Cream margarine and Sugar until soft and Fluffy.
  2. Gradually add beaten eggs.Lightly mix in the sieved flour and baking powder.
  3. Bake at 190-200°C till brown and then turn out on a wire rack to cool.
  4. Spread one half with jam. place the other half on top and Dust with Icing Sugar.
  5. Serve to Enjoy.

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