Simple Way to Prepare Super Quick Homemade BBQ Lemon Chicken and rosemary potatoes
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Before you jump to BBQ Lemon Chicken and rosemary potatoes recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
A lot of us have been taught to believe that comfort foods are bad and to be avoided. Often, if your comfort food is a high sugar food or some other junk food, this holds true. At times, comfort foods can be perfectly nutritious and good for us to eat. There are some foods that basically can boost your moods when you consume them. If you feel a little bit down and you're needing an emotional pick me up, try a number of these.
Some grains are really wonderful for repelling bad moods. Barley, millet, quinoa, etc are fantastic at helping you have a happier mood. They help you feel full as well which can truly help to make your mood better. Feeling famished can be awful! These grains can improve your mood since it's not at all difficult for your body to digest them. You digest these foods more quickly than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
Now you realize that junk food isn't necessarily what you should eat when you wish to help your moods get better. Test out these tips instead!
We hope you got benefit from reading it, now let's go back to bbq lemon chicken and rosemary potatoes recipe. You can have bbq lemon chicken and rosemary potatoes using 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook BBQ Lemon Chicken and rosemary potatoes:
- Use of Chicken Kebab.
- Use 500 g of minced chicken.
- Get 2 tbsp of lemon thyme.
- You need tsp of chilli powder.
- You need tsp of garlic powder.
- Get tsp of onion powder.
- Provide to taste of salt and pepper.
- Get of Rosemary Potatoes.
- Get 1 tbsp of olive oil.
- Provide 2 tbsp of dried rosemary.
- Get 1 tbsp of smoked paprika.
Steps to make BBQ Lemon Chicken and rosemary potatoes:
- Combine the minced chicken with the herbs and spices in a bowl and mix thoroughly. Cover with cling film and store in fridge for at least one hour. For best results marinade the chicken over night..
- Meanwhile, part boil the potatoes in salted water, this should take around 10-15 minutes. Check with a knife, it should be soft enough to go through the potato but not fully cooked..
- Once the potatoes are drained, combine them with the olive oil, crushed dried rosemary and paprika. For best results marinade for 1/2 hour..
- Arrange the potatoes on to the barbecue skewers and put them on the barbecue..
- With barbecue skewers arrange the chicken in small long patties and place on the barbecue..
- Serve the chicken with the potatoes and barbecue grilled corn on the cob..
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