How to Prepare Speedy Sweet Chilli Sauce

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We hope you got benefit from reading it, now let's go back to sweet chilli sauce recipe. To make sweet chilli sauce you need 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Sweet Chilli Sauce:

1. Provide 10-20 of Chillies (any of your choice shopped up).
2. You need 3/4 cups of water.
3. Use 1/2 cup of vinegar.
4. Provide 1/2 cup of sugar.
5. Provide 1 tbsp of crushed garlic.
6. Use 1 tbsp of soya sauce.
7. Take 1/2 tsp of cayenne powder.
8. Provide 4 tsp of Mazina.
9. Prepare 2 tbsp of Water.
10. Take of Optional: add some chillies flakes.

Instructions to make Sweet Chilli Sauce:

1. Add the vinegar, water, sugar, garlic cloves, soy sauce, and cayenne pepper (if using) in to a non-stick pan. If you’re using dried chili instead of sambal oelek, add it to the pan at the same time..
2. Heat over medium heat while stirring, to dissolve the sugar. Increase the heat to medium-high and bring it to a boil. Let it simmer for about 2 minutes..
3. Add the chillies and mix through. Let it cook for a few minutes until it’s slightly thickened (2- 5 minutes).
4. Mix the mazina and water into a smooth slurry and add this to the sauce as well..
5. While stirring frequently (to prevent the sauce from burning at the bottom), simmer the sauce for a further 2 – 5 minutes or until it reaches a desired thickness. Remember, the sauce thickens as it cools as well. If it thickens too much, add a little extra water to thin it out..
6. Pour into glass jars with air-tight lids (OR heated and sterilized jars to store for longer). I used a old Mayonnaise bottle..
7. Cool to room temperature and store in the fridge..

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