Simple Way to Make Super Quick Homemade Dill & Spring Onion Pancakes

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We hope you got benefit from reading it, now let's go back to dill & spring onion pancakes recipe. To make dill & spring onion pancakes you need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Dill & Spring Onion Pancakes:

1. Get 100 g of plain flour,.
2. You need 100 g of fat free quark,.
3. Use 2 of medium eggs,.
4. Prepare 2 of finely chopped spring onions,.
5. You need 2 of level tsp dried dill,.
6. Prepare 1 tsp of baking powder,.
7. Prepare 1 of good pinch of salt,.
8. Provide 1 pinch of white pepper,.
9. Use of Spray oil such as Frylight for frying.

Instructions to make Dill & Spring Onion Pancakes:

1. In a bowl add the flour, salt, white pepper and baking powder. Mix together..
2. Add the quark and the egg and fold together then mix really well until a lovely thick smooth batter is formed..
3. Add the dill and spring onions. Mix together until evenly distributed throughout the batter. Preheat your non stick frying pan over a medium high heat and spray in some oil. Once hot dollop in a spoon of batter and flatten it out into a neat circle shape around 1cm thick..
4. Fry for a couple of minutes then flip over until golden on both sides. Remove and set aside then begin the next pancake. Continue until you've cooked them all, eat whilst still warm and serve with your chosen sides and enjoy! :).

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