Simple Way to Make Quick Dal Pitthi
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Before you jump to Dal Pitthi recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Most of us have been conditioned to think that comfort foods are terrible and must be avoided. Sometimes, if the comfort food is candy or some other junk food, this is true. At times, comfort foods can be perfectly nourishing and good for us to consume. There are a number of foods that basically can boost your moods when you consume them. If you feel a little bit down and you need a happiness pick me up, try some of these.
Your mood can really be helped by green tea. You knew green tea had to be mentioned, right? Green tea is found to be packed full of an amino acid known as L-theanine. Research has discovered that this amino acid stimulates the production of brain waves. This will improve your brain's concentration while at the same loosening up the rest of your body. You already knew green tea could help you feel so much healthier. Now you know that applies to your mood also!
Now you can see that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Test out these suggestions instead!
We hope you got benefit from reading it, now let's go back to dal pitthi recipe. You can cook dal pitthi using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dal Pitthi:
- You need 1 cup of lentils (moong + pigeon + gram).
- You need 1 cup of wheat flour.
- Get 2 teaspoons of ghee.
- Take 1/2 teaspoon of turmeric powder.
- Get 1/2 teaspoon of red chilli powde.
- Get 2 of dry red chillies.
- Prepare 1 of tomato.
- You need 1 of large onion.
- Prepare 1/2 inch of ginger.
- Provide 1 of green chilli.
- Take 2 teaspoons of Oil.
- Provide 1/2 teaspoon of cumin seeds.
- Use 1 pinch of hing.
- Use 2 tsp of coriander leaves.
Steps to make Dal Pitthi:
- First of all, wash the tur, mungi, and gram lentils thoroughly and soak them for 30 minutes..
- Then remove the lentils from the water and put them in the cooker and add a little turmeric powder and salt and cook it till it comes to 4-5 city..
- Now chop the onion, tomato and green chillies and grate the ginger..
- Take flour in a vessel, mix ghee in it and mix it with lukewarm water. Now make a dough of dough and roll it like roti and cut it into small round small puris from the glass. Now take a sphere in your hand and press it in between the fingers to make it like a pitti from both sides..
- Now put oil in a pan and let it heat up, now add cumin seeds, dry red chillies, and asafoetida and ginger and fry it. Now add turmeric powder, red chilli powder, add onion, tomato, green chilli and cook for 1 minute..
- Now add the cooked lentils and put the cooked pithis. If water seems less then add some water and cook it by adding salt and covering it for 5 minutes..
- Your Dal Pitthi are ready. Serve hot by pouring every coriander leaves over it..
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