Recipe of Favorite Cookies and cream cupcakes

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We hope you got insight from reading it, now let's go back to cookies and cream cupcakes recipe. You can have cookies and cream cupcakes using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Cookies and cream cupcakes:

1. You need 1/2 Cup of Butter.
2. Use 2/3 Cup of Sugar.
3. Prepare 3 of Eggs.
4. Take 1 Teaspoon of Vanilla extract.
5. Provide 1 1/2 Cups of All purpose flour.
6. Prepare 1 1/2 Teaspoons of Baking powder.
7. Use 1/4 Teaspoon of Salt.
8. Prepare 1/4 Cup of Milk.
9. Prepare 10 of Oreo Biscuts.

Instructions to make Cookies and cream cupcakes:

1. Preheat oven to 180 deg C.Line muffin pans with paper cases..
2. In a mixing bowl whisk together flour,baking powder and salt.Keep aside..
3. In another mixing bowl cream together butter and sugar until light and fluffy.(for about 4 minutes). Add eggs one at a time to this butter mixture,beat well after each addition.Add vanilla extract and mix well..
4. Now fold in the dry ingredients into the butter mixture in 3 batches,alternating with the milk. Fold in the crushed cookies..
5. Evenly fill the muffin cups with this batter and bake for about 18 minutes or until a cake tester inserted into a cupcake comes out clean..
6. Frost the cupcakes with butter cream or any frosting of your choice after it is completely cooled.Garnish with crushed cookies and serve..

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