Easiest Way to Prepare Award-winning Cashew nut Rice

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We hope you got benefit from reading it, now let's go back to cashew nut rice recipe. You can cook cashew nut rice using 7 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Cashew nut Rice:

1. Take 1 of medium cup rice.
2. Get 100 gm of cashew nut.
3. Take 100 gm of sultanas/raisings.
4. Provide 1 of big onion.
5. Provide of Oil for frying.
6. Take 1 tea spoon of salt.
7. Prepare 2 of medium cups water (I used cold).

Steps to make Cashew nut Rice:

1. Roast the cashew nut in a shallow pan for 10 min and set it aside..
2. Wash the rice in cold water. Chop the onion.
3. Add oil into the cooking pan and fry the onion till golden the add the cashew nuts and the sultana cook for a few minutes then add rice..
4. Season with salt the add the 2 cups of water, I used cold to make the rice come out fluffy. I used a mixture of basmati and pishori rice..
5. Let it cook properly, do not cover the pan, when the water is almost over cover until the rice is completely cooked and there you have your cashew nut rice..
6. You can serve it with serve it with beef stew, chicken stew, vegetable stew or your favorite stew/sauce..

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