Recipe of Favorite Grandma Isobel's pie

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We hope you got insight from reading it, now let's go back to grandma isobel's pie recipe. To make grandma isobel's pie you only need 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Grandma Isobel's pie:

1. Provide of Lemon cream pie.
2. Provide 6 oz of sweet meal (digestive) biscuits.
3. You need 3 oz of melted butter.
4. Take 1 of lemon jelly.
5. You need 10 oz of evaporated (Carnation) milk.
6. Prepare 1 of lemon, grated rind and juice.
7. Use 1 of small bar of Cadbury dairy milk.
8. Use of Ice cream.
9. Use 7 of floz oz full fat milk.
10. Get 7 fl oz of cream.
11. Use 5 of egg yolks.
12. Take 3 oz of fine (caster) sugar.
13. You need 5 oz of Philadelphia cream cheese.
14. You need 3 oz of proper Lancashire cheese crumbled.
15. Use of To decorate: Cadbury flake.

Instructions to make Grandma Isobel's pie:

1. Lemon Cream Pie: Crush the biscuits between folded greaseproof, put the crumbs into a basin. Add the melted butter, bind crumbs with a fork. Line a deep 8" pie plate or sandwich tin with the mixture. Leave in a cool place until firm,.
2. Dissolve the jelly in 1/2 pint water with the rind. When cold, whisk in the Carnation milk and lemon juice. Pour into the pie case. When set sprinkle with the grated chocolate..
3. Lancashire Ice Cream: Whisk the egg yolks and sugar together in a bowl until pale and creamy. Warm the milk and cream together in a pan. Add half of the milk/cream mixture to the eggs and sugar and whisk to combine. Slowly add the remaining milk/cream mixture, whisking continuously, until smooth..
4. Pour into a pan and cook over a low heat, until the mixture is frothy and thicker and coats the back of a wooden spoon. Leave to cool down until just warm to the touch and enough to melt the cheese. Add the 2 cheeses to the mixture and blend until smooth and creamy..
5. Pass the mixture through a fine sieve into a bowl and allow to cool to room temperature. Churn the cheese ice cream mixture in an ice cream machine then freeze until set..

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