How to Prepare Favorite Mexican Style Shredded Beef

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We hope you got benefit from reading it, now let's go back to mexican style shredded beef recipe. You can have mexican style shredded beef using 5 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Mexican Style Shredded Beef:

1. Get 3-4 lb. of beef roast.
2. Prepare 1 (24 oz.) of large jar salsa.
3. Prepare of Optional: 2 to 3 sliced jalapenos.
4. You need 2 (16 oz.) of cans refried beans.
5. Get 1 (15.5 oz.) of can pinto beans, drained.

Instructions to make Mexican Style Shredded Beef:

1. Place roast in crockpot and cover with entire jar of salsa. Top with jalapenos if desired. Cook on low for 8 to 10 hours..
2. Pull out roast and completely shred; leave remaining juice in crockpot do not discard!.
3. Return to crockpot and stir in refried beans and pinto beans. Replace lid until heated through (about 10 min)..
4. Enjoy in burritos with your favorite toppings, tacos, enchiladas, nachos, etc. This can easily be froze for later use in ziplock bags..
5. Enjoy!.

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