Recipe of Perfect Linguine kee mao chicken (ลิงกวีนีขี้เมาไก่)
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We hope you got benefit from reading it, now let's go back to linguine kee mao chicken (ลิงกวีนีขี้เมาไก่) recipe. You can have linguine kee mao chicken (ลิงกวีนีขี้เมาไก่) using 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Linguine kee mao chicken (ลิงกวีนีขี้เมาไก่):
- Use 4 of red chillies + 4 garlic cloves mince it together.
- Take 300 g of Chicken.
- Take of Vegetable as per your liking (corn is commonly used).
- Prepare of Green peppercorn (optional).
- Prepare 1 cup of Thai sweet basil 🌿.
- Prepare 1 tbsp of Fishsauce (soysauce).
- You need 1 Tbsp of Oysters sauce (substitutes with veg stir-fry sauce).
- Use 1 tsp of sugar.
Instructions to make Linguine kee mao chicken (ลิงกวีนีขี้เมาไก่):
- Cook linguine to al dente texture(not too soft).
- Stir fry garlic& chillies till fragrant.
- Add in chicken, stir fry til half cooked, add vegetables..
- Add seasoning sauces and sugar..
- Add in linguine and cooked it together. Enjoy!...
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