Easiest Way to Prepare Perfect Sushi Rice🍣

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Before you jump to Sushi Rice🍣 recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Consume Will Certainly Effect Your Health.

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We hope you got insight from reading it, now let's go back to sushi rice🍣 recipe. You can have sushi rice🍣 using 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Sushi Rice🍣:

1. Use 2 cups of sushi rice or short grain.
2. You need 2 cups of water.
3. Use 2 Tb of sugar.
4. Provide 1 Tb of salt.
5. Prepare 2 Tb of Rice vinegar.
6. Prepare of Utensils.
7. Get of Rice cooker or Stove top.
8. Get bowl of Mixing.
9. Get spoon of Mixing.
10. Provide of Microwave.

Instructions to make Sushi Rice🍣:

1. Take rice and rinse throughly until water runs clear. This helps the rice not be as starchy..
2. Place rice in rice cooker with the 2 cups water or on stove top. If useing the stove top method place rice on high heat, bring to a boil, then once at a boil reduce to low heat and cover. Cook for 15 min. After 15min remove rice from heat and let stand for another 10-15min covered..
3. Once rice is ready transfer rice to a large mixing bowl. Take the vinegar, sugar, and salt and put in a small dish and combine. Microwave the mixture for 30 seconds. This helps the mixture dissolve together and can then easily be mixed into the rice..
4. Fold the vinegar mixture into the rice. Make sure all the rice looks throughly coated by the vinegar mixture. Before useing allow the rice to fully cool to room temperature of intending to use for sushi. Enjoy!.

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