Simple Way to Make Perfect Matar qeema

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Before you jump to Matar qeema recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

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As you can see, you don't need to eat junk food or foods that are bad for you so you can feel better! Try a few of these hints instead.

We hope you got insight from reading it, now let's go back to matar qeema recipe. You can have matar qeema using 17 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Matar qeema:

1. Take 300 gm of Mutton Qeema.
2. Get 1 1/2 cup of Matar shelled.
3. Use 1/2 cup of Oil.
4. Take 1/4 cup of Dahi.
5. Prepare 1 of onion.
6. You need 2 of tomato.
7. You need 4-5 of Garlic cloves chop.
8. Provide 1 of Ginger piece chop.
9. Provide 2-3 of harimirchain.
10. You need 1 Tsp of red chilli powder.
11. Use 1 Tsp of red cutti mirch.
12. Take 1 Tsp of Dhania powder.
13. Take 1 Tsp of salt.
14. Take 1/2 tsp of haldi.
15. Provide 3-4 of choti illachi.
16. Prepare 2-3 of loung.
17. Get of fresh haradhania chop.

Steps to make Matar qeema:

1. Arrange ingredients.chop onion,ginger,garlic,tomato.
2. Add all ingredients in pot except oil,harimirchain,haradhania,matar.cover & let it cook over medium heat till water from tomato& dahi dry out & qeema is half done.
3. When water almost dries up add matar in pot.mix well.add 1cup water in pot.& let it cook till matar get tender..
4. When matar & qeema are well tender & blend together add oil & fry qeema in oil.add harimirchain haradhania in qeema..
5. Mazedar matar qeema is ready to eat.serve with nan or chapati..

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