Recipe of Quick Matar panner

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Before you jump to Matar panner recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Healthy.

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For those who want to get started living a more healthy life the tips above will be able to help you do that. One thing that you need to actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to matar panner recipe. To make matar panner you need 22 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Matar panner:

1. Take 2 tbsp of oil.
2. Prepare 1/4 tsp of Asafoetida.
3. Take 1/2 tsp of cumin seeds.
4. Prepare 3 of Cardamom.
5. You need 5 of dry red chilli.
6. Take 4 of chopped onion.
7. Use 5 of tomatoes.
8. You need to taste of Salt.
9. Provide 2 tbsp of ghee.
10. Prepare 1/4 tsp of Asafoetida.
11. You need 1 tsp of cumin seeds.
12. Take 3 tsp of coriander powder.
13. Get 1/2 tsp of red Kashmiri chilli powder.
14. Provide 1 tsp of garam masala.
15. Prepare 1/2 tsp of turmeric powder.
16. You need 3 tsp of kitchen king masala.
17. You need 1/2 kg of boiled peas.
18. Prepare 2 tsp of sugar.
19. Get 2 tbsp of cream/ malai.
20. Get As needed of Water.
21. Take 250 gm of panner.
22. You need 1 tsp of Coriander leaves for garnish.

Instructions to make Matar panner:

1. First take a pan heat oil add Asafoetida, cumin seeds, Cardamom,Dry red chiiy splutter it..
2. Add chopped onion saute well.Then add tamotes,pinch of salt,and turmeric mix well.cook 7 min in low flame..
3. After cooked this mixture.Let it cool.Make a paste in mixer jar..
4. Heat ghee in a Kadai add Asafoetida,cumin seeds splutter it.Add paste saute 3 min in low flame..
5. Then add all spices and sugar cook till oil spreads.Then add cream mix well cook 3 min in low flame..
6. Then add cream cook till oil spreads.Then add boiled peas mix well.Add water and salt mix well cook 10 min in low flame.
7. Then heat a pan in oil shallow fry panner cubes..
8. Garnish with coriander leaves.

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