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Recipe of Favorite Spicy Taco Bean Bowl With Peri Peri Wedges (Vegetarian)

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Spicy Taco Bean Bowl With Peri Peri Wedges (Vegetarian)

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We hope you got benefit from reading it, now let's go back to spicy taco bean bowl with peri peri wedges (vegetarian) recipe. To cook spicy taco bean bowl with peri peri wedges (vegetarian) you need 16 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Spicy Taco Bean Bowl With Peri Peri Wedges (Vegetarian):

  1. You need of For the wedges:.
  2. Prepare 300 g of Maris Piper Potatoes, cut into wedges,.
  3. You need 1 tsp of Peri peri powdered seasoning, (can be found in spice Isle).
  4. You need 1 pinch of red chilli flakes,.
  5. Use of Salt & pepper to season,.
  6. Provide 1/2 tbsp of olive oil.
  7. You need of For the bean bowl:.
  8. Provide 2/3 of rds a tin of taco beans in sauce, (300g),.
  9. You need 1/4 tin of refried beans (100g),.
  10. Provide 25 g of grated 50% reduced fat cheddar,.
  11. Prepare 4 of baby plum tomatoes cut into halves,.
  12. Prepare 2 of spring onions, chopped finely,.
  13. Prepare 1 of fresh green chilli, sliced into fine rings,.
  14. Get 1 tbsp of soured cream,.
  15. Get 1.5 tbsp of tomato cool salsa,.
  16. Prepare of Salt to season.

Instructions to make Spicy Taco Bean Bowl With Peri Peri Wedges (Vegetarian):

  1. Preheat the oven to 200 (fan), lay some foil on a large baking tray and place over a wire rack. Take the wedges and remove any excess water using some kitchen towel by patting them down whilst applying some pressure. Take a large bowl and place the wedges inside. Drizzle over the olive oil plus all the seasonings listed under the wedges section of the recipe list. Using your hands toss everything together and coat the wedges evenly..
  2. Place the seasoned wedges on the wire rack and then bake in the oven for 25-30 minutes. Around five minutes before the wedges are done prepare the taco beans and refried beans by heating them up and set aside..
  3. Build the taco bean bowl by first placing in the beans, then pile up all the other ingredients as you like, on top. Take the cooked wedges and place them all around the edge of the bowl (as in picture shown). Serve up and enjoy! :).

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