Recipe of Award-winning Paprika Chili Stew

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Before you jump to Paprika Chili Stew recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Also Healthy.

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Even though some of you love to have your snack foods, as opposed to reaching for the potato chips try grabbing some nuts. You will come to discover that these snack items are generally loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have a lot more than others. Omega-3 and Omega-6 are called essential fatty acids and they are essential simply because your body makes use of these fatty acids to keep your hormone levels where they should be. If you do not get the fatty acids you will need your body will actually not be able to generate a few of the hormones that it requires.

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We hope you got insight from reading it, now let's go back to paprika chili stew recipe. You can cook paprika chili stew using 18 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Paprika Chili Stew:

1. Use of Stew------------------.
2. Use 30 ounces of canned pinto beans.
3. Prepare 1/2 pound of baby carrots.
4. Get 15 ounce of can of black beans.
5. Get 1-1/2 pound of ground beef.
6. Use 1-1/2 pound of carrots.
7. Prepare 2 of ribs of celery.
8. Provide 29 ounces of tomato puree.
9. Get 2 of medium onion.
10. Provide of Spices-----------------.
11. Prepare 1/3 cup of ground paprika.
12. Use 2 tablespoons of smoked paprika.
13. Take 2 teaspoon of ground Pink Himalayan salt.
14. Prepare 1 tablespoon of granulated garlic powder.
15. Get 1 teaspoon of ground ginger.
16. Provide 2 tablespoons of liquid smoke.
17. Use 1/4 cup of chopped parsley flakes.
18. Take 1 tablespoon of Worcestershire sauce.

Instructions to make Paprika Chili Stew:

1. Wash your vegetables. Chop the peel and carrots, celery, and onions..
2. Add the ground beef to a pot. Add the spices except the liquid smoke..
3. Add the chopped vegetables, and baby carrots. Stir well and cover..
4. Brown the beef with the vegetables stirring occasionally.
5. Cook till the juices the beef and Vegetables produced are absorbed or evaporated. Careful not to burn the dish..
6. Add the beans and tomato puree. Also this is where you add the liquid smoke and Worcestershire sauce.
7. Simmering and gently stirring occasionally, the beans can lose their integrity, for 25-30 minutes covered. Keep it going till carrots are fork tender and carefully paying attention to it possibly sticking to the bottom of pot..
8. Now we have finished it time to eat! I hope you enjoy!!.

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