Steps to Prepare Quick Sheryl's November Three Bean Stew With Pintos Lentils and Great Northern Beans

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We hope you got benefit from reading it, now let's go back to sheryl's november three bean stew with pintos lentils and great northern beans recipe. You can cook sheryl's november three bean stew with pintos lentils and great northern beans using 8 ingredients and 1 steps. Here is how you achieve that.

The ingredients needed to cook Sheryl's November Three Bean Stew With Pintos Lentils and Great Northern Beans:

1. Provide 2 medium of Hamhocks.
2. Provide 1/2 cup of each pintos , lentils and great northern beans.
3. Use 2 quart of water.
4. Prepare 1 tsp of minced garlic.
5. Get 1 medium of onion.
6. Prepare 1 packages of baby carrots.
7. Take 1 tsp of equal parts curry and cumin.
8. Provide 1/2 of as needed Teaspoon salt to taste.

Instructions to make Sheryl's November Three Bean Stew With Pintos Lentils and Great Northern Beans:

1. Add water, ham hocks and dry beans to crockpot cook on high two hours, add all other ingredients continue to cook two hours until beans are tender serve Hot.

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