Simple Way to Prepare Homemade Matar chicken pulao

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Before you jump to Matar chicken pulao recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

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We hope you got insight from reading it, now let's go back to matar chicken pulao recipe. To make matar chicken pulao you only need 26 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Matar chicken pulao:

1. Provide of For chicken salan.
2. You need 3 pao of chicken.
3. Prepare 2 of fried onions.
4. You need 3 of tomatoes.
5. Get 4 of harri mirch.
6. Take 2 of medium boiled potatoes.
7. Get 1 tbsp of ginger garlic paste.
8. Prepare 1 tbs of namak.
9. Take 1 tbs of lal mirch.
10. You need 1/2 tbs of haldi powder.
11. Prepare 1/2 tbs of zeera.
12. Use 1/2 tbs of dhanya powder.
13. Get 1/4 tsp of kalonji.
14. Take 2 of long.
15. Get 1 of chota piece dar chini.
16. You need 1 of blaCk elaichi.
17. Take 7,8 of sabit blaCk pepper.
18. Prepare 2 cups of water.
19. Get of for pulao.
20. Use 1 kg of rice (soCked + half boiled).
21. Prepare of water as required.
22. Use 1 cup of boiled peas.
23. Take 4 of harr mirch.
24. Provide of namak as required.
25. Use of dhanya pati hand full.
26. Get of sabit zeera.

Instructions to make Matar chicken pulao:

1. Sub se phly degchi me oil daln phr usme sabit garam masaly dal kar 1-2 min take fry karein..
2. AB ginger garlic paste dalen. thora fry karein.
3. Ab fried onioNs dalen, phr chicken dal kar 5 to 8 mints ke liye bh0ne..
4. AB tamam masaly dal aur pani dal kar 25 mints ke liye cover kar rakhen,.
5. AB make sure ke chicken gal chuke ho, aur pani be dry ho gya he, Ab chicken ko mazeed bhone, phr boiled potatoes dal kar ke sub ko aCha sa mix karein..
6. AB thora pani dal kar 5 mintx cover kar rakhen. salan ready hai..
7. Pulao bnany ke liye, degchi lain, usme salan ka gravy dalen, phr boiled rice dalen,.
8. AB rice ke upar chicken ka salan,harri mirchen aur peas dalen...
9. AB sub ko halka halKa mix karein, ziyada chamaCh nahe chalana, wrna rice toOt jaen gay. (yahan taste karein, agar k0i kami he salt etc ki, to wo kami puri karein).
10. Ab upar se thore peas, dhanya, aur zeera dalen..
11. Thora pani chirken. aur 15 mints dum per rakhen...
12. Hamara matar chicken pulao ready hai..

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