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How to Prepare Quick Creamy garlic and butter mashed potatoes

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Creamy garlic and butter mashed potatoes

Before you jump to Creamy garlic and butter mashed potatoes recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.

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While most of you have been told repeatedly that vegetables are good for you, and there is a really good reason why. Along with possessing many different vitamins and minerals, you will also find that some vegetables in addition have potassium. You will notice that one of the vegetables we are discussing is broccoli, which is full of potassium. Spinach is also something that you might want to start consuming more of as it has a lot more vitamins and minerals compared to other vegetables.

If you decide that your overall health is important to you, you need to take these recommendations to heart. Also if you eliminate all the refined food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to creamy garlic and butter mashed potatoes recipe. To cook creamy garlic and butter mashed potatoes you need 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Creamy garlic and butter mashed potatoes:

  1. Get 5 of potatoes (depending on the number of people you’re serving for).
  2. Use 2 tbs of crushed garlic.
  3. Prepare of Bacon.
  4. Use of Peas.
  5. Use of Gouda Cheese.
  6. You need of Salt.
  7. Prepare of Black pepper.
  8. Get of Cream.
  9. Provide of Bacon and cheese sauce.

Steps to make Creamy garlic and butter mashed potatoes:

  1. Boil your potatoes until very well cooked.
  2. In a separate pan fry your bacon.
  3. Add the peas to the frying bacon.
  4. Add the cream and cheese together with the sachet of bacon and cheese sauce.
  5. Peel potatoes and mash.
  6. Mix the bacon and cheese sauce to the mash.

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