Easiest Way to Prepare Super Quick Homemade Apple Puff Pie Tart
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We hope you got benefit from reading it, now let's go back to apple puff pie tart recipe. To cook apple puff pie tart you only need 5 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Apple Puff Pie Tart:
- Provide 500 g of ready rolled puff pastry.
- Provide 3 of apple, halved.
- Take 1/4 cup of caster sugar.
- Prepare 1 Tbsp of cinamon.
- Provide 1 of egg,.
Instructions to make Apple Puff Pie Tart:
- Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes..
- Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry..
- Beat the egg and glaze the pastry around the apples..
- Mix castor sugar with cinnamon and sprinkle over the apple..
- Bake at 200°C for 15 mins or till golden brown..
- Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are..
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