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Easiest Way to Make Speedy Farsi Puri (Savoury biscuits)

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Farsi Puri (Savoury biscuits)

Before you jump to Farsi Puri (Savoury biscuits) recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us have been trained to believe that comfort foods are terrible and are to be avoided. At times, if your comfort food is made of candy or other junk foods, this holds true. At times, comfort foods can be perfectly nutritious and good for us to consume. There are some foods that, when you eat them, could boost your mood. If you feel a little bit down and you need a happiness pick me up, try some of these.

If you want to battle depression, try eating some cold water fish. Salmon, herring, tuna fish, mackerel, trout, etc, they're all chock-full of omega-3 fatty acids and DHA. These are two substances that promote the quality and function of the grey matter in your brain. It's true: eating a tuna fish sandwich can really help you fight back depression.

You can see, you don't need junk food or foods that are terrible for you just so to feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let's go back to farsi puri (savoury biscuits) recipe. To cook farsi puri (savoury biscuits) you need 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Farsi Puri (Savoury biscuits):

  1. Take 500 g of plain flour.
  2. Prepare 1 tsp of Salt.
  3. Provide 1 tsp of Black pepper.
  4. Get 1.5 tsp of Cumin powder.
  5. Get Pinch of whole cumin (optional).
  6. Provide Pinch of black sesame seeds (optional).
  7. You need 3/4 pack of butter.
  8. Provide of Warm water.

Steps to make Farsi Puri (Savoury biscuits):

  1. Add all spices to the flour.
  2. Melt butter mix into flour and use a small amount of warm water to make into a dough.
  3. Either Roll into one big circle and use a cutter to make your puris or you can roll them individually. With a peg or fork make wholes.
  4. Fry on medium heat till golden. Eat once cools Enjoy.

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