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Easiest Way to Make Quick Pilchards and sweet potato smoortjie

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Pilchards and sweet potato smoortjie

Before you jump to Pilchards and sweet potato smoortjie recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.

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One more thing you will want to make sure of is that your eating enough of is your vegetables as this will additionally be able to have a good impact on your health. You may already understand that the majority of of the vitamins you need each day can be found in a variety of vegetables, but you will also be able to find required potassium in vegetables as well. You will recognize that one of the vegetables we are referring to is broccoli, which is full of potassium. You will in addition find that a salad, made with spinach as opposed to lettuce, can provide your body with many more necessary nutrients.

If you decide that your overall health is important to you, you should take these recommendations to heart. The pre packaged highly refined foods that you can find in any store is also not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let's go back to pilchards and sweet potato smoortjie recipe. To cook pilchards and sweet potato smoortjie you only need 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Pilchards and sweet potato smoortjie:

  1. Use 1 can of pilchards.
  2. Prepare 1 of medium onion, chopped.
  3. Take 1 of medium sweet potato.
  4. You need 200 ml of water.
  5. You need 50 ml of olive oil.
  6. Provide 1 tablespoon of smoked paprika.
  7. You need 1 teaspoon of salt.
  8. Prepare 4 tablespoons of sugar.
  9. Prepare 100 ml of White wine.
  10. Get 1 can of whole peeled tomatoes.

Instructions to make Pilchards and sweet potato smoortjie:

  1. Cut the sweet potato in small cubes and parboil in water. Add more water as required.
  2. Warm olive oil and brown onion..
  3. Add wine and cook off alcohol.
  4. Add tomatoes, stir to combine and simmer. Add sugar, salt and paprika.
  5. Add can of pilchards and simmer.
  6. Add parboiled sweet potatoes and simmer until cooked..
  7. Serve with rice.

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