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How to Make Ultimate Best fudge brownies

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Best fudge brownies

Before you jump to Best fudge brownies recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Mostly, people have been trained to think that "comfort" foods are bad for the body and should be avoided. If your comfort food is candy or junk food this is true. Other times, comfort foods can be utterly healthy and good for us to eat. There are a number of foods that really can boost your moods when you eat them. If you feel a little bit down and need a happiness pick me up, try some of these.

Eggs, believe it or not, can be really terrific at fighting back depression. Just see to it that you do not throw away the egg yolk. The egg yolk is the most crucial part of the egg in terms of helping you cheer up. Eggs, the yolk particularly, are rich in B vitamins. These B vitamins are great for helping to raise your mood. This is because they help in bettering the function of your neural transmitters, the parts of your brain that dictate your mood. Eat an egg and feel happier!

So you see, you don't need to eat junk food or foods that are not good for you to feel better! Go with these hints instead!

We hope you got benefit from reading it, now let's go back to best fudge brownies recipe. You can have best fudge brownies using 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Best fudge brownies:

  1. Provide 8 ounces of good quality chocolate.
  2. Take 3/4 th cup of melted butter.
  3. Provide 1/4 th cup of th cup caster sugar.
  4. Use 2 of eggs.
  5. Take 2 teaspoons of vanilla essence.
  6. Get 3/4 th cup of all purpose flour.
  7. Prepare 1/4 th cup of cocoa powder.
  8. Get 1 teaspoon of salt.

Steps to make Best fudge brownies:

  1. Preheat oven to 350 degree Fahrenheit or 180 degree Celsius..
  2. Chop the chocolates into chunks.melt half and save the other half for later..
  3. Mix the butter and sugar, then beat in the eggs and vanilla essence for 1 to 2 minutes until the mixture becomes fluffy and light in colour..
  4. Whisk in the reserved melted chocolate, then sift in the flour, cocoa powder and salt. Fold the dry ingredients into the wet ingredients..
  5. Finally sold in the chocolate chunks and transfer the batter into a parchment paper-lined square baking.
  6. Bake for 20 to 25 minutes and then let it cool down and now it is ready to serve, best with a glass of cold milk..

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