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Recipe of Speedy Mango chutney

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Mango chutney

Before you jump to Mango chutney recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit As Well As Healthy.

The one thing that some of you may already understand is that by eating the right foods can have a huge effect on your health. Something that you should never eat no matter what is the various foods that you will get at all of those take out places. These types of foods are loaded with bad fat and also have hardly any nutritional value. For this reason we are going to be going over the foods that you should be consuming that will have a positive effect on your health.

One more thing you will want to be sure of is that your eating enough of is your vegetables as this will additionally be able to have a good impact on your health. Potassium is among the things that you will find in various vegetables, not to mention they also contain many different vitamins and minerals you will also need. One of the vegetables which will provide you with the potassium you'll need is broccoli. Something different you might want to try is the next time you make a salad try making use of spinach as an alternative to your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.

Following a few of the suggestions above you will notice that you can be living a healthier life. One thing that you should actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to mango chutney recipe. You can cook mango chutney using 5 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Mango chutney:

  1. Take 1 of mango chopped.
  2. Get 1 tsp of mustard seed.
  3. Provide 1/2 tsp of turmeric powder.
  4. Prepare 1/2 tsp of salt.
  5. Get 1 cup of sugar.

Instructions to make Mango chutney:

  1. Heat oil in a pan.
  2. Temper mustard seeds.
  3. Add mango. Cover it adding salt turmeric powder.
  4. After the mango is soft add sugar and cook till it is thick consistency..
  5. Serve it cool..

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