Simple Way to Make Quick C.J.P. Beef an Marrowfat Pea Tray Bake
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Before you jump to C.J.P. Beef an Marrowfat Pea Tray Bake recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
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Now you realize that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Try a couple of of these tips instead.
We hope you got benefit from reading it, now let's go back to c.j.p. beef an marrowfat pea tray bake recipe. You can cook c.j.p. beef an marrowfat pea tray bake using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook C.J.P. Beef an Marrowfat Pea Tray Bake:
- Get 4 of Baking Potatoes or 6 small ones.
- Take 200 g of Mature White Cheddar Cheese.
- Provide 1.000 g of 5% Fat Lean Steak Mince.
- Prepare 200 g of unsalted butter.
- Get 360 g of Marrowfat Peas.
- You need 50 g of Parmesan Cheese.
Steps to make C.J.P. Beef an Marrowfat Pea Tray Bake:
- Put oven on at Gas Mark 7,wash outer skin of the Jacket Potatoes - pierce holes in the potatoes with a Dinner Fork,place Sea Salt on a medium sized Baking Tray and place the Baking Potatoes on top and bake for 1 hour and 30 minutes..
- Put butter,Cheddar Cheese,Beef mince and drained tin's of Marrowfat peas,2 tin's,into a very large mixing bowl and then break up the very hot Baking Potatoes into the mix..
- Spread it all out onto the large Baking Tray and bake for 30 minutes at Gas Mark 7 still,could melt little bits of Parmesan over the top for the last 5 minutes or an extra 5 minutes - or better still grate some Parmesan over the hot cooked Dish.Done..
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