Recipe of Quick Sig's Baked Camenbert with Plum and Red Onion Relish

Hey everyone, welcome to our recipe site, looking for the perfect Sig's Baked Camenbert with Plum and Red Onion Relish recipe? look no further! We provide you only the perfect Sig's Baked Camenbert with Plum and Red Onion Relish recipe here. We also have wide variety of recipes to try.

Before you jump to Sig's Baked Camenbert with Plum and Red Onion Relish recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

In general, people have been taught to think that "comfort" foods are not good for the body and should be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods could be really healthy and good for you. There are several foods that actually can boost your moods when you eat them. If you feel a little bit down and you need an emotional pick me up, try a number of these.

Green tea is fantastic for moods. You were simply waiting to read that here, weren't you? Green tea is loaded with a particular amino acid called L-theanine. Research has discovered that this amino acid induces the production of brain waves. This helps improve your mental acuity while relaxing the rest of your body. You knew green tea could help you feel so much healthier. Now you know that green tea helps you to lift your moods also!

See, you don't need to consume all that junk food when you wish to feel better! Try several of these instead!

We hope you got benefit from reading it, now let's go back to sig's baked camenbert with plum and red onion relish recipe. To make sig's baked camenbert with plum and red onion relish you need 4 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Sig's Baked Camenbert with Plum and Red Onion Relish:

1. You need 2 of small camembert in wooden boxes for baking.
2. Use 2 teaspoons of plumbutter (I used homemade).
3. Get 2 tablespoons of red onion relish.
4. Prepare 4 of fresh plums.

Instructions to make Sig's Baked Camenbert with Plum and Red Onion Relish:

1. Preheat oven 200 °C.Ensure camembert is room temperature. Unwrap and put them back into wooden box. Make sure you put flat side as the bottom in box. Make cross cut in top of cheeses. Cook in oven for 10 min. Spoon plum jam and onion relish together, mix. Remove cheese from oven, carefully fold back the four sides of each cheese, add 2 tsp of plum/relish mix into each cheese, bake for further 10 min..
2. Enjoy with chips or crusty bread..

If you find this Sig's Baked Camenbert with Plum and Red Onion Relish recipe helpful please share it to your friends or family, thank you and good luck.