Easiest Way to Make Ultimate Plum crumble

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Before you jump to Plum crumble recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

Many of us have been conditioned to believe that comfort foods are bad and to be avoided. Often, if the comfort food is a high sugar food or some other junk food, this is true. Other times, however, comfort foods can be totally healthy and it's good for you to eat them. Several foods really do boost your mood when you eat them. If you seem to feel a little bit down and you're in need of a happiness pick me up, try a few of these.

Your mood could really be helped by green tea. You were sure green tea had to be included in this article, right? Green tea is found to be packed full of an amino acid known as L-theanine. Studies show that this particular amino acid can essentially induce brain waves. This will better your brain's concentration while also calming the rest of your body. You knew green tea could help you feel better. Now you are aware that it helps you to raise your moods too!

So you see, you don't need to stuff your face with junk food when you want to feel better! Try these tips instead!

We hope you got insight from reading it, now let's go back to plum crumble recipe. You can cook plum crumble using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Plum crumble:

1. Prepare of Crumble.
2. Get 1 of level cup plain flour (130g).
3. Get 1/4 cup of caster sugar (55g).
4. Get 80 g of salted butter - cold from fridge.
5. Use 1 of sprinkle of oats (optional).
6. Get of Plum filling.
7. You need 1 spoonful of sugar for plums to stew.
8. You need 6 of ripe and ready to eat plums.

Instructions to make Plum crumble:

1. Start by chopping the plums and stewing them in a non stick pan over a medium heat with the sugar for approx 15 mins till bubbling..
2. In a large bowl add all crumble ingredients and rub the ingredients together with your fingers until the mixture turns to breadcrumb like consistency. Your hands should be cold for this to work well..
3. Lay the stewed plums out and add the topping till the plums are covered. We sprinkled a handful of oats over the top of our crumble but this is optional. Bake in a hot oven (180 fan) for approx 35 mins till the plum juices come through the top and the crumble is golden..
4. .

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