How to Make Quick Plum cake

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Before you jump to Plum cake recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.

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You will see that different kinds of berries can be really good for your health. You will find that most berries have substantial amounts of Vitamin C that you must realize is good for your body. Additionally, you will find that berries have antioxidants which is not only beneficial to your circulatory system but also for your basic health as well. Another thing you will notice that these antioxidants can help you with is actually keeping your cells healthy, this can help one's body to fight off a variety of diseases.

If you determine that your overall health is important to you, you should take these suggestions to heart. Something that you should actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to plum cake recipe. To make plum cake you need 11 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Plum cake:

1. Prepare 80 grams of Refined flour.
2. You need 20 grams of cocoa powder.
3. Provide 80 grams of powder sugar.
4. Prepare 100 grams of butter.
5. Take 3 of eggs.
6. Prepare 1/2 tsp of baking powder.
7. Take 20 gms of brown sugar.
8. Prepare 20 grams of tutti frutti.
9. Get 20 grams of raisins.
10. Use Pinch of salt.
11. Get 1 tsp of caramel colour.

Instructions to make Plum cake:

1. Cream butter till it becomes light..
2. Add powder sugar gradually in creamed butter..
3. Beat egg with vanilla essence.
4. Add beaten egg in three batches into creamed mixture of butter while mixing with whisk..
5. Sieve flour with baking powder. Twice would give better result. Add raisins and tutti frutti with brown sugar..
6. Add caramel colour in the creamed mixture.
7. Add flour into the creamed with spatule with soft Hand to maintain the froth..
8. Grease cake tin with butter and dust with flour..
9. Pour mixture into cake tin. And bake in pre heat oven @ 180 C for 30 min till it's done.
10. Cool it and remove it from the tin. For extra flavour rum can be sprinkled on warm cake..

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