Recipe of Super Quick Homemade Lemon/Garlic/Thyme Pasta
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Before you jump to Lemon/Garlic/Thyme Pasta recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
For the most part, people have been taught to believe that "comfort" foods are terrible for the body and should be avoided. Often, if your comfort food is a sugary food or another junk food, this holds true. Other times, however, comfort foods can be totally nourishing and it's good for you to consume them. There are several foods that, when you consume them, may boost your mood. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.
Your mood can actually be helped by green tea. You just knew green tea had to be mentioned, right? Green tea is rich in an amino acid called L-theanine. Studies show that this specific amino acid can basically stimulate brain waves. This helps raise your mental acuity while having a relaxing effect on the rest of your body. You knew green tea could help you be better. Now you are well aware that it helps you to lift your moods also!
So you see, you don't need junk food or foods that are terrible for you to feel better! Test out these hints instead!
We hope you got benefit from reading it, now let's go back to lemon/garlic/thyme pasta recipe. To cook lemon/garlic/thyme pasta you need 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Lemon/Garlic/Thyme Pasta:
- Provide 250 g of vermencelli pasta.
- Prepare 1 of fresh lemon squeezed.
- Prepare 2 cloves of chopped garlic.
- Prepare 1 tbs of olive oil.
- Get 3 tbs of butter.
- Take 2 tbs of parmasean cheese.
- Prepare 2 tbs of hummus.
- Get 1/2 tbs of yellow mustard.
- Use 2 tsp of Thyme.
- Provide 1 tsp of salt.
- Get 1 tsp of fresh ground black pepper.
- Take Pinch of Tumeric (For colour).
- Get 1 tsp of sugar (if lemons not ripe enough).
- Use of Parsley chopped for garnish and extra parmesan cheese.
Instructions to make Lemon/Garlic/Thyme Pasta:
- Boil large pot of water.
- Heat large skillet to low.
- Add Garlic, olive oil (cook for two minutes) add butter hummus,lemon juice,parmesan cheese,mustard,Thyme,salt,pepper,and tumeric.Heat on low for 5 min. Stir constantly..
- Drain pasta add pasta to pan and mix well..
- Garnish with chopped parsley and parmesan cheese..
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