Recipe of Quick Rice Flour Cocoa Cake for Valentine's Day
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We hope you got insight from reading it, now let's go back to rice flour cocoa cake for valentine's day recipe. To cook rice flour cocoa cake for valentine's day you need 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Rice Flour Cocoa Cake for Valentine's Day:
- Take 110 grams of Rice flour (for baking).
- Provide 20 grams of Unsweetened cocoa powder.
- Provide 1/2 tsp of Baking powder.
- Use 1/4 tsp of Salt.
- Get 70 grams of Sugar.
- Use 50 grams of Vegetable oil.
- Take 120 ml of Cold water.
- Prepare 1 tbsp of Vinegar.
- You need 1 dash of Vanilla essence.
- You need 1 of Powdered sugar (for topping).
Instructions to make Rice Flour Cocoa Cake for Valentine's Day:
- Combine the flour, cocoa powder, baking powder, salt, and sugar in a bowl, and mix..
- In a separate bowl, combine the vegetable oil and chilled water, then add the vinegar and vanilla essence. Preheat the oven to 180℃..
- Pour the wet ingredients into the dry ingredients and mix with a whisk..
- Pour the batter into a cake pan and bake for 20-30 minutes at 180℃..
- While the cake is still hot, place a large bowl over the cake to steam while cooling. This will make the cake nice and moist. Once it is cool, sprinkle on the powdered sugar and serve..
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