Recipe of Speedy Spaghetti In Pesto

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We hope you got insight from reading it, now let's go back to spaghetti in pesto recipe. To make spaghetti in pesto you need 21 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Spaghetti In Pesto:

1. Take 100 gms of sweet basil.
2. Prepare 10 of garlic pods.
3. Use 1 tbsp of olive oil.
4. Get 10 of almonds.
5. You need 5 of green chillies.
6. Take to taste of Salt.
7. Provide 15-20 of spaghetti noodles.
8. Prepare of Water as required to boil the spaghetti.
9. Provide 2 tbsp of + 1tbsp olive oil.
10. Provide 2 tbsp of finely chopped garlic.
11. Prepare 1/4 cup of chopped carrot.
12. Get 1/4 cup of chopped beans.
13. Use 1/4 cup of chopped babycorns.
14. Provide 1/4 cup of chopped broccoli.
15. Provide 1/4 cup of sliced yellow bell pepper.
16. Provide 1/4 cup of sliced red bell pepper.
17. Prepare 1 tsp of oregano.
18. Prepare 1 tsp of chilli flakes.
19. Get 2 tbsp of ready pesto sauce.
20. Prepare to taste of Salt.
21. Prepare of Basil leaves for garnishing.

Steps to make Spaghetti In Pesto:

1. In a vessel boil enough water and boil carrot, beans, baby corn and broccoli, cook them until becomes soft, but not mushy, then strain them and refresh in cold water.
2. In another vessel boil water for spaghetti, boil them with little sakt and oil, cook until becomes soft, then strain them and refresh in cold water.
3. Heat oil in a pan and saute 1 tbsp of garlic for a minute, then add all the vegetables, oregano, chilli flakes and salt, mix well and roast them for 5 minutes.
4. Again heat oil in a pan and add 1 tbsp of garlic and saute for a minute.
5. Then add pesto sauce and saute for a minute.
6. Then add spaghetti and mix well, but gently.
7. Then add the vegetables mixture and mix nicely, roast further for 5 minutes and it is ready to serve.
8. Take it out in a serving bowl and garnish with basil leaves.
9. If there is any pesto sauce is left then you can store it in the freezer.

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