Recipe of Homemade My Favorite Financiers

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Before you jump to My Favorite Financiers recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Consume.

The one thing that some of you may already know is that by ingesting the right foods can have a huge effect on your health. Something that you shouldn't eat no matter what is the various foods that you will find at all of those take out places. You will notice that the nutrition in these types of is non existent and the unwanted side effects will be really bad. In the following paragraphs we're going to be going over foods that you ought to be eating that can help you remain in good health.

Citrus fruit will be one of the best things that you can have for your desserts, as opposed to having a piece of cake or even ice cream. All of the nutrition in citrus fruit, including vitamin C, are also necessary for preserving your health. A thing you might want to try for one of your desserts is actually to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

If you decide that your overall health is important to you, you should take these recommendations to heart. Also if you cut out all the refined food that you shouldn't be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to my favorite financiers recipe. To make my favorite financiers you only need 7 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to prepare My Favorite Financiers:

1. You need 70 grams of Butter.
2. Get 45 grams of Cake flour.
3. You need 60 grams of Almond flour.
4. You need 3 grams of Baking powder.
5. Use 3 large of Egg white.
6. Prepare 70 grams of Granulated sugar.
7. You need 10 grams of Honey.

Steps to make My Favorite Financiers:

1. Sift cake flour, almond flour and baking powder together..
2. Make the browned butter... put the butter in a pan over medium heat. It splatters, so be careful..
3. When fine thick bubbles rise to the surface, it's done. Shake the pan to even out the color, and take the pan off the heat..
4. Line a tea strainer with coffee filter (cut it down to fit) and strain the butter through it. Try not to let any of the burned butter bits go through..
5. Put the egg whites and granulated sugar in a bowl and mix with a rubber spatula while pushing it around (whatever you do, don't whisk.).
6. Put the egg white mixture from Step 5 into the bowl with the flours in Step 1. Use a spatula again to push it around as you mix it. Mix until it's smooth and there are no lumps..
7. Add the honey and the browned butter to Step 6. Mix gently again..
8. When everything is mixed together, cover with plastic wrap and rest in the refrigerator for a minimum of 2 hours, or up to 1 day..
9. The batter contains baking powder, so fill the molds about 80% of the way. (If you are not using a silicone or non-stick pan, butter it first.).
10. Bake in a preheated 180°C oven for 17 to 18 minutes until it's well-baked. If you bake them for too short, the financiers will be heavy..
11. I baked these in a 180°C oven for 15 minutes. -they are very soft. This is probably the basic financier..
12. They look like this cut open..
13. The financiers are great the next day and become moist. Be sure to bake them about this much..
14. Done..

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