Steps to Make Favorite Parsnip Fries
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Before you jump to Parsnip Fries recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Eat Will Effect Your Health.
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We hope you got insight from reading it, now let's go back to parsnip fries recipe. You can cook parsnip fries using 3 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Parsnip Fries:
- Get 2 large of Parsnips.
- Use 1 dash of salt and/or pepper.
- Take 1/2 tbsp of Oil (olive, canola, butter, or coconut).
Instructions to make Parsnip Fries:
- Preheat oven to 425..
- Clean parsnips. I leave the skin on. Slice parsnip lengthwise like french fries and put into a large bowl..
- Coat with oil then add salt/pepper (and/or rosemary, red chili flakes, cayenne, or cumin, garlic cloves, etc) for more flavor..
- Roast parsnips for 10-15, then stir or flip to roast the other sides for an additional 15-20 min. The thicker the parsnip, the longer the roasting time. When done, let cool for 5 min. Use any dipping sauce or none at all..
- Temp and roasting varies depending on altitude..
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