Easiest Way to Make Any-night-of-the-week Sweetcorn Rasam

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Before you jump to Sweetcorn Rasam recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us have been trained to believe that comfort foods are not good and must be avoided. At times, if your comfort food is made of candy or other junk foods, this holds true. At times, comfort foods can be perfectly healthy and good for us to eat. A number of foods honestly do boost your mood when you consume them. When you feel a little down and need an emotional pick-me-up, try a few of these.

If you wish to beat depression, try consuming some cold water fish. Salmon, herring, tuna fish, mackerel, trout, and so on, they're all loaded with omega-3s and DHA. Omega-3 fatty acids and DHA are two things that raise the quality and the function of your brain's gray matter. It's true: consuming a tuna fish sandwich can basically help you fight depression.

So you see, you don't need to eat all that junk food when you want to feel better! Go with these suggestions instead!

We hope you got insight from reading it, now let's go back to sweetcorn rasam recipe. You can have sweetcorn rasam using 14 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Sweetcorn Rasam:

1. Use 1/2 cup of corns.
2. Use Handful of coriander.
3. Use leaves of Few curry.
4. Get 1/2 tsp of cumin seeds.
5. Use 1 tbspn of oil.
6. Get 1/2 tsp of mustard seeds.
7. Use 3 of black pepper.
8. Get 1/4 tsp of fenugreek seed.
9. Provide 1/4 tsp of turmeric powder.
10. Use 1 tsp of rasam powder.
11. Take 4 cups of water.
12. Provide of Salt as per the taste.
13. Take 1 of tspn of amchur powder.
14. Prepare of Coriander for garnishing.

Steps to make Sweetcorn Rasam:

1. In a mixer jar add corns, coriander, curry leaves, peppercorns, cumin and make a coarse paste and keep it aside.
2. In a pan add oil once the oil is heated add mustard seeds, fenugreek seeds then add the paste and sautee it for a min then ass turmeric powder, rasam powder snd give it a mix then add water, salt, dry mango powder and bring it to boil..
3. 3 Once done garnish it with coriander and turn off the flame and transfer it into the serving bowl and serve it with rice.

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