Steps to Prepare Ultimate Paccheri e spada paccheri and swordfish ๐
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We hope you got benefit from reading it, now let's go back to paccheri e spada paccheri and swordfish ๐ recipe. You can cook paccheri e spada paccheri and swordfish ๐ using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Paccheri e spada paccheri and swordfish ๐:
- Provide 400 g of paccheri.
- Take of Fillet of swordfish.
- You need Tin of plum tomatoes.
- You need Clove of garlic.
- Prepare of Olive oil.
- Prepare of Glug of white wine.
- Prepare of Fresh or dried chilli.
- Use to taste of Salt.
- Get of Parsley to serve.
Instructions to make Paccheri e spada paccheri and swordfish ๐:
- Wash and chop the fish. Choo the garlic. Fry garlic gently in olive oil for a min or two. Add fish and turn up the heat slightly. Cook for 2-3 minutes.
- Now add the wine and let it evaporate. Then the plum tomatoes and break them down. Simmer on low for about 30 minutes. Bring a pot of salted water to the boil and cook pasta according to instructions.
- Drain pasta al dente, add to sauce, mix well and serve with chopped parsley ๐.
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