How to Make Perfect Mango chutney
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Before you jump to Mango chutney recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.
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In terms of sitting down to supper you should also think about lean proteins and fish such as salmon. You will recognize that salmon can also be rich in Omega-3 and various other nutrients. And when it comes to lean protein, you should remember that you only have to have about 3 ounces to get your daily requirements. You should also trim off any extra fat that you find on the particular meats that you plan to eat.
Following a few of the suggestions above you will notice that you will end up living a healthier life. The pre packaged highly refined foods that you can find in any store is also not good for you and instead you should be cooking fresh healthy foods.
We hope you got insight from reading it, now let's go back to mango chutney recipe. To cook mango chutney you need 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Mango chutney:
- Prepare 2 of mango sliced.
- Prepare 1 tsp of five spices.
- Prepare 1 tsp of roasted masala powder.
- Take 1/4 tsp of turmeric powder.
- Use 1/2 tsp of salt.
- You need 1 cup of sugar.
- Prepare As needed of oil.
Instructions to make Mango chutney:
- Steam the mango slices and kepp out of water.
- Heat oil and temper five spices.
- Add mango slices and saute well adding salt and turmeric powder.
- Add sugar and mix well.
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