Steps to Make Award-winning My take on hot and spicy cabbage

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Now you know that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try some of these tips instead.

We hope you got benefit from reading it, now let's go back to my take on hot and spicy cabbage recipe. You can cook my take on hot and spicy cabbage using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook My take on hot and spicy cabbage:

1. Prepare of Cabbage (thinly sliced).
2. Prepare of Grated carrot.
3. You need of Olive oil.
4. Take of Small onion.
5. Use of Mild and spicy curry/ medium/ any curry of your choice.
6. Prepare of Chicken cube stock.
7. Use of Ground piri piri powder/cayenne pepper.
8. Provide of Grinded Black peppercorns.
9. Get of Garlic powder (a little bit)- optional.
10. Provide of Water to cook.

Instructions to make My take on hot and spicy cabbage:

1. Fry onion in olive oil until it’s succulent. Add in the curry powder and the chicken cube..
2. Add your cabbage and grated carrot and a bit of water(don’t drown your cabbage in the water) add black pepper, garlic powder and piri piri. Cook the cabbage on low heat. Keep adding a bit of water until it’s cooked through and ready..

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