Steps to Make Quick Maida matar

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Before you jump to Maida matar recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

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Eggs, would you believe, are terrific for helping you combat depression. Just be sure that you don't throw away the egg yolk. The yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, the egg yolks particularly, are high in B vitamins. B vitamins can really help you elevate your mood. This is because they help your neural transmitters--the parts of your brain that dictate your mood--function better. Consume an egg and feel better!

See, you don't need to consume all that junk food when you are wanting to feel better! Try some of these suggestions instead.

We hope you got benefit from reading it, now let's go back to maida matar recipe. To cook maida matar you need 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Maida matar:

1. Get 1 cup of maida / all purpose flour.
2. Prepare 2 tbsp of oil slightly warm for dough.
3. You need As needed of water lukewarm as required for dough.
4. Take 1/2 tbsp of Ajwain.
5. Take 1/2 tbsp of baking powder.
6. Get To taste of salt.
7. Use As needed of oil to deep fry.

Instructions to make Maida matar:

1. In a bowl take maida and add ajwain, salt, baking powder and slightly warm oil into it..
2. Mix all ingredients well and knead the flour with lukewarm water. Cover the dough and leave the dough for 1/2 hour..
3. Divide the dough in slightly bigger size equal balls..
4. Take one ball and with the roller roll slightly thicker like roti. Cut the disc into any shape of pieces with the help of a knife and keep them in a plate..
5. Heat oil in a pan on medium flame for frying.check the temperature of the oil for frying by just dropping a tiny ball of dough into the oil. The ball should make the oil sizzle and slowly comes up to the top level of oil then your oil is ready for frying..
6. Slowly put the cubes into the pan and deep fry them till crisp and slightly golden brown in colour..
7. Take out the fried namkeen on a plate and fry rest of them in the same manner..
8. Maida namkeen are ready. Serve them with tea or coffee..

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