Recipe of Award-winning Chicken Tarragon

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We hope you got insight from reading it, now let's go back to chicken tarragon recipe. You can have chicken tarragon using 13 ingredients and 15 steps. Here is how you do it.

The ingredients needed to prepare Chicken Tarragon:

1. Provide 500 g of chicken mini fillets.
2. Take 1 of onion.
3. Get 4 of garlic cloves.
4. You need 300 g of new or baby potatoes.
5. Get 300 g of chantenay carrots.
6. Provide 300 g of asparagus.
7. Provide 100 ml of white wine.
8. Take 15 g of fresh tarragon or 3 tsp of dried tarragon.
9. Prepare 3 tbsp of double cream or soya cream.
10. Get 1 knob of butter or oil based lactose free spread.
11. Provide 1 of vegetable stock cube.
12. You need 1 tbsp of olive oil.
13. Take of Salt and pepper.

Steps to make Chicken Tarragon:

1. Dice onions and garlic..
2. Wash and slice potatoes roughly 1cm thick..
3. Scrub carrots. Chop top end off and slice in half..
4. Trim ends off asparagus, then cut in half..
5. Season the chicken..
6. Add olive oil and melt butter in a large pan..
7. Add onions, garlic and chicken..
8. Wait till chicken is cooked. In the meantime make up 500ml of stock..
9. When the chicken is cooked, add the wine. Let it bubble for a few seconds..
10. Then add the stock, carrots, potatos and 3 tarragon sprigs..
11. Cover and leave for about 15 minutes..
12. When the potatos are mostly cooked. Add the asparagus and cook for a further 5 minutes..
13. When the asparagus is nearly tender add the cream, additional seasoning and chopped tarragon to taste..
14. When all the vegetables are cooked. Turn off the heat..
15. Serve..

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