Simple Way to Make Perfect Ox Liver severed with Whipped buttery Mashed Potatoes

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We hope you got insight from reading it, now let's go back to ox liver severed with whipped buttery mashed potatoes recipe. You can have ox liver severed with whipped buttery mashed potatoes using 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Ox Liver severed with Whipped buttery Mashed Potatoes:

1. You need 200 g of Ox liver.
2. Use 1 of Big onion(sliced round).
3. Provide 5 of Medium potatoes.
4. Take 20 ml of Unsalted buttet.
5. You need of Olive oil for frying.
6. You need of Salt and pepper.
7. You need 5 ml of Coriander spice.
8. You need 5 ml of Paprika.

Steps to make Ox Liver severed with Whipped buttery Mashed Potatoes:

1. In your pan add oil and Onion to fry until lightly brown. After take them out to a bowl and on the same pan start to fry your ox liver 5-6minutes on both side..don't leave them to long because ox liver dries to quickly..
2. On the last minute of the liver add your Onions, coriander spice, paprika and season with salt and pepper. Add little bit of water (2tablespoon) and close with a lid and simmer for 2minutes..
3. On a small pot pour water and boil your potatoes. After they are cooked drain remaining water, add butter and little bit of fresh milk..whipped with your wood spoon and fluffy and puffy...season with salt..

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