Steps to Prepare Ultimate Vanilla tea scones

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Before you jump to Vanilla tea scones recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us have been conditioned to think that comfort foods are bad and should be avoided. If your comfort food is candy or junk food this might be true. Otherwise, comfort foods could be super healthy and good for you. There are several foods that, when you consume them, could improve your mood. If you feel a little bit down and you're needing an emotional pick me up, try a number of these.

Your mood can truly be helped by green tea. You were sure green tea had to be included in this article, right? Green tea has a lot of an amino acid known as L-theanine. Studies have found that this specific amino acid can basically stimulate brain waves. This helps improve your mental focus while having a relaxing effect on the rest of your body. You already knew green tea could help you feel healthier. Now you are well aware that it helps you to elevate your moods also!

Now you know that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these tips instead.

We hope you got benefit from reading it, now let's go back to vanilla tea scones recipe. To make vanilla tea scones you only need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vanilla tea scones:

1. Get 600 g of self raising flour.
2. Prepare 200 g of butter.
3. Get 160 g of suger.
4. Use of I cup milk.
5. Prepare 1 tsp of vanilla essence.
6. You need 1 of egg for egg wash.
7. Take 1 tbsp of sultanas or raisins,, presoaked.

Steps to make Vanilla tea scones:

1. Prepare baking sheet and dust lightly with flour..
2. Weigh all your ingredients,, sift flour, rub in butter until the mixture resembles breadcrumbs then add the sultanas.
3. Make a well at the center, pour suger and milk, stir to dissolve the suger though it may not dissolve completely. Incorporate the flour to make a dough, not that smooth like for chapati.
4. Roll out into 1inch thickness and cut into your desired shape, i cut mine round. Arrange on the baking tray and egg wash or milk wash and bake at 180d for 20mins or until well browned..
5. Cool them on a wire rack and serve with milk,, tea or juice..

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