Recipe of Award-winning Otak-Otak Ayam Udang (Griled Chicken Shirmp in Banana Leaves)

Hello everybody, welcome to my recipe site, if you're looking for Otak-Otak Ayam Udang (Griled Chicken Shirmp in Banana Leaves) recipe, look no further! We provide you only the best Otak-Otak Ayam Udang (Griled Chicken Shirmp in Banana Leaves) recipe here. We also have wide variety of recipes to try.

Before you jump to Otak-Otak Ayam Udang (Griled Chicken Shirmp in Banana Leaves) recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

A lot of us have been conditioned to think that comfort foods are bad and are to be avoided. Sometimes, if your comfort food is candy or some other junk food, this holds true. Other times, though, comfort foods can be totally nutritious and it's good for you to consume them. There are some foods that, when you eat them, may improve your mood. When you are feeling a little down and need an emotional boost, try some of these.

Build a trail mix from seeds and/or nuts. Your mood can be raised by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is possible since these foods have a bunch of magnesium which promotes serotonin production. Serotonin is a feel-good chemical that tells the brain how to feel at any given point in time. The more of it in your brain, the happier you'll feel. Not just that but nuts, specifically, are a terrific protein food source.

Now you know that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try some of these suggestions instead.

We hope you got benefit from reading it, now let's go back to otak-otak ayam udang (griled chicken shirmp in banana leaves) recipe. You can cook otak-otak ayam udang (griled chicken shirmp in banana leaves) using 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Otak-Otak Ayam Udang (Griled Chicken Shirmp in Banana Leaves):

1. Take 500 gram of minced chicken meat.
2. Take 250 gram of shrimp, peel the skin.
3. Provide 3 of eggs.
4. Provide 3 of shallots, ground.
5. Get 4 cloves of garlic, ground.
6. Take 3 of scallion, finely sliced.
7. Use 1-2 of celery, finely sliced.
8. Prepare 260 gram of tapioca flour.
9. Get 1 tablespoon of sugar.
10. You need 1 tablespoon of salt.
11. Take 1 teaspoon of pepper powder.
12. Use 150 ml of thick coconut milk.

Instructions to make Otak-Otak Ayam Udang (Griled Chicken Shirmp in Banana Leaves):

1. Add minced chicken, shrimp and all ingredients except flour. Process until soft with a food processor then add the tapioca flour. Process again until smooth and then wrap extends with banana leaves flat..
2. Do it until the dough runs out and after everything is finished steaming briefly for about 10 minutes turn off the heat and lift. Then just bake until completely cooked..
3. Some of the people may be immediately griled after wrapped it, but i like to steam first, then griled. And It can also be served by frying. After steam open and deep frying..
4. Serve with Peanut Sauce Deeping..

If you find this Otak-Otak Ayam Udang (Griled Chicken Shirmp in Banana Leaves) recipe valuable please share it to your friends or family, thank you and good luck.