Step-by-Step Guide to Make Ultimate Crab Claws

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Before you jump to Crab Claws recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

For the most part, people have been taught to believe that "comfort" foods are terrible for the body and need to be avoided. Often, if your comfort food is essentially candy or other junk foods, this holds true. At times, comfort foods can be very healthy and good for us to eat. A number of foods really do elevate your mood when you eat them. If you are feeling a little bit down and you're in need of a happiness pick me up, try a few of these.

Grains can be great for overcoming a terrible mood. Teff, barley, millet, quinoa, etc are all wonderful for helping you feel better. They help you feel full too which can actually help to improve your mood. Feeling starved can actually bring you down! The reason these grains can improve your mood is that they are not hard to digest. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, improves your mood.

As you can see, you don't need to consume all that junk food when you wish to feel better! Try these suggestions instead!

We hope you got insight from reading it, now let's go back to crab claws recipe. You can cook crab claws using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Crab Claws:

1. Get 1 lb of Crab claws including the smaller claws (you can use how ever much you want).
2. Prepare 1 pinch of salt.
3. You need 150 grams of salted butter.
4. Use of water (to boil crab legs).
5. You need 1 dash of Piri-piri or hot sauce..

Steps to make Crab Claws:

1. Bring the crab legs to the boil in water and salt for about 5-10 minutes..
2. Remove from the water and let it cool down enough for you to handle..
3. To make it easier for you and your guests using a cracker, crack the crab legs before serving..
4. You can serve warm or cold. Reserve in the fridge until ready to use..
5. Once ready to serve, heat the butter in the microwave in 30 second intervals, mixing with a spoon every 30 seconds until hot enough to serve or heat on the hob on low heat constantly stirring..
6. Add a dash of piri-piri/hot sauce to the butter just to give it a bit of a kick and stir..
7. Use the butter to dip the de-shelled crab claws. Yum.

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