Step-by-Step Guide to Make Super Quick Homemade Vegetable leg piece
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Before you jump to Vegetable leg piece recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Feed On Will Certainly Effect Your Health.
Many people do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. One of the foods you should be avoiding is any foods you get at a fast food spot. These kinds of foods are loaded with bad fat and also have almost no nutritional value. In this article we're going to be going over foods that you need to be eating that can help you stay healthy.
Even though some of you like to have your snack foods, instead of reaching for the potato chips try grabbing some nuts. One of the health benefits of these nuts and seeds is the Omega-3 and Omega-6 that can be present in them. Your system will use these types of fatty acids as a foundation for creating hormones that your body demands to stay healthy. One thing you may not recognize is that various hormones that you need will only be able to be produced when you have these kinds of fatty acids.
For people who want to start living a healthier life the tips above are able to help you do that. The pre packaged highly refined foods that you can discover in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.
We hope you got insight from reading it, now let's go back to vegetable leg piece recipe. To make vegetable leg piece you need 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Vegetable leg piece:
- Provide 1/2 cup of Kurkure powdered.
- Get 6 of Mashed potatoes.
- Prepare 1/2 cup of Bread crumbs.
- Use 1/4 cup of Roasted seaseme seeds.
- Prepare 4 of Chopped green chillies.
- Get 1 teaspoon of Red chilli powder.
- Get 1 teaspoon of Chat masala.
- Provide 1 teaspoon of Garam masala.
- Use 10-12 of Kurkure.
- Use to taste of Salt.
Steps to make Vegetable leg piece:
- Take mashed potatoes and mix all the ingredients and make a fine dough..
- Now take some mixture in your hand and make 10-12 balls out of it..
- Take one kukure and stick it to the balls just like lollipop..
- Now roll the lollipops on the seaseme seeds and fry it on a medium flame..
- Serve hot with your favorite chutney or sauce..
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