Recipe of Any-night-of-the-week Chocolate almond and pistachio Ghari

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Before you jump to Chocolate almond and pistachio Ghari recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Most of us have been conditioned to believe that comfort foods are not good and should be avoided. Sometimes, if the comfort food is candy or some other junk food, this holds true. Other times, though, comfort foods can be altogether healthy and it's good for you to consume them. There are several foods that, when you consume them, may boost your mood. If you are feeling a little bit down and you need a happiness pick me up, try some of these.

Make a trail mixfrom different seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all great for helping to elevate your mood. This is possible since these foods are high in magnesium which promotes serotonin production. Serotonin is known as the "feel good" chemical substance and it tells your brain how you should be feeling all the time. The more of this chemical in your brain, the better you'll feel. Not only that but nuts, particularly, are a terrific protein source.

See, you don't need to eat all that junk food when you wish to feel better! Try a few of these hints instead.

We hope you got benefit from reading it, now let's go back to chocolate almond and pistachio ghari recipe. To cook chocolate almond and pistachio ghari you only need 14 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Chocolate almond and pistachio Ghari:

1. Provide of For the dough:-.
2. Provide 1 cup of plain flour.
3. Use 2 tablespoon of ghee.
4. You need Pinch of salt.
5. Use of Warm milk or water to make a medium soft dough.
6. Prepare 1/2 cup of roasted almonds.
7. Prepare 1/4 cup of roasted pista.
8. Get 1 cup of mawa.
9. Prepare 1/4 cup of semolina.
10. You need 1/4 cup of gram flour.
11. Get 1/4 teaspoon of cardamom powder.
12. Use 1/2 cup of powdered sugar.
13. Provide of Few strands of saffron.
14. Get 1/2 cup of ghee.

Steps to make Chocolate almond and pistachio Ghari:

1. In a wide bottom bowl add the flour, ghee and salt and mix it together. Slowly add milk/water to make dough. Should be medium soft. Cover and set aside..
2. In a non stick pan add 1 tablespoon ghee and roast the semolina for 2 to 3 minutes and set aside. Repeat the same method for the gram flour and set aside..
3. In the same pad add the crumble mawa and cook on low heat for about 5 minutes or until it starts omitting ghee. Mix all the nuts, gram flour and semolina with the mawa. Make equal size balls. Roll out thin rounds or pat it with your fingers and add a ball of mixture and pleat it and remove extra dough..
4. Flatten with your palm on top and repeat for the rest of the ghari. Deep fry on low heat and with a spoon splashing oil on top to cook evenly. Let it cool completely..
5. Method for garnishing:- 1, Melt chocolate and drizzled on top of ghari. 2, melt biscoff spread and dip the ghari’s 3, Traditional way is to mix ghee and sugar and coat it..
6. .

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