Easiest Way to Make Any-night-of-the-week Mug cake (pineapple sponge)

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We hope you got benefit from reading it, now let's go back to mug cake (pineapple sponge) recipe. To make mug cake (pineapple sponge) you need 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Mug cake (pineapple sponge):

1. You need 2 tablespoons of soft butter.
2. Take 1 of medium egg.
3. Use 2 tablespoons of semi-skimmed milk.
4. Use 1 teaspoon of vanilla extract.
5. Prepare 3 tablespoons of caster sugar.
6. Provide 4 tablespoons of self-raising flour.
7. You need pinch of salt.
8. Get 1 tablespoon of pineapple jam.

Steps to make Mug cake (pineapple sponge):

1. Place the butter in a 350ml mug and microwave for 10-20 seconds until melted.
2. Add the egg, milk and vanilla to the mug and beat in with a fork until combined. Add the sugar, flour and salt and beat again until smooth..
3. Cook in the microwave for 1 minute 25 seconds @600W, 1 minute 15 seconds @800W or 1 minute 5 seconds @1000W. Leave to cool..
4. Spoon the jam over the cake. Ready to serve!.

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